Jenni’s Frittata/Quiche

Sweet Potato Ingredients

• 1 tablespoon olive oil
• 1 sweet potato , diced

Sweet Potato Instructions

1. Heat olive oil in a pan and add sweet potato. Cook until soft.

Egg Mixture Ingredients

• 8 larges eggs
• 1 cup whole milk
• 1 cup heavy cream
• ½ teaspoons salt
• ½ teaspoons black pepper
• 2 cups shredded or crumbled cheese (feta, cheddar, goat cheese, or gruyere)

Egg Mixture Instructions

1. While the sweet potatoes are cooking, make your egg mixture. If making quiche, halve all the ingredients.

Back to the Sweet Potatoes Ingredients

• ½ onion , red or yellow, diced
• 1 bell pepper , diced
• any other veggies you want to use
• Breakfast Meat: bacon, sausage, or ham
• 1 package dry ranch seasoning
• 2 cups spinach

Back to the Sweet Potatoes Instructions

1. Add onion, bell pepper, and any other veggies to the sweet potatoes. Cook until soft.
2. Add your meat and cook until done.
3. Add the ranch packet and spinach. Cook until spinach is wilted
4. Put the meat and veggie mixture in a 9x13 pan (or into a store bought pie crust if making quiche).
5. Pour the egg mixture evenly over the meat and veggies. Bake uncovered for 25 minutes or until the center is firm.