Dutch Jan Hagel Cookies

Ingredients

• 8 ounces butter , softened
• ½ teaspoons cinnamon
• 1 cup sugar
• 1 pn baking soda
• 1 teaspoon vanilla
• ¾ cups almonds , slivered
• 2 cups flour
• 1 package vanilla sugar

Instructions

1. Cream butter and sugar. Add egg. Mix until smooth.
2. Add flour, cinnamon, and baking soda. Mix well.
3. Press dough into a cookie pan with fingers. Sprinkle with nuts and vanilla sugar.
4. Bake at 350 for 10 minutes.