Grandma’s Chocolate Chip Cookies
Ingredients
-
1 ½
cups
butter
, melted
-
1
cup
sugar
-
2
cups
light brown sugar
, packed
-
2
tablespoons
vanilla
-
2
eggs
-
2
egg yolks
-
1
teaspoon
baking soda
-
5
cups
flour
-
1
teaspoon
salt
-
2
cups
milk chocolate chips
-
2
cups
semi-sweet chocolate chips
Instructions
- Mix butter and sugars. Add vanilla, eggs, and egg yolks.
- In a separate bowl, mix together dry ingredients. Add to the wet ingredients.
- Stir in chocolate chips.
- Bake at 350 for 12 minutes.