Curt's Biscuits

Ingredients

• 2 cups flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• ⅓ cups butter
• 1 cup milk

Instructions

1. Mix all ingredients in a bowl mixer
2. Sprinkle flour onto a countertop and flatten out the dough with your hands till it's about 3/4" thick
3. Use a cup to cut the dough into circles.
4. Add the dough circles to a greased 9x9" glass pan. They should be barely touching each other.
5. Bake at 425 for about 20 minutes